International Conference on Food Safety and Dietetics is scheduled on November 25th – 26th, 2021 to bring together unique and international mix of experts to exchange and share their experiences and research outcomes on all elements of Food Safety and Dietetics.

We welcome scientists, researchers, engineers, academic people and students, industry, investors and people from all walks of life interested in Food Science Research to attend the conference and share the experiences and lessons with other enthusiasts, and develop opportunities for cooperation.



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